The birthplace of sukiyaki, the heart and taste of Kyoto

Moritaya Shijo Inokuma Honten, a long-established restaurant founded in the early Meiji period, is known as the origin of Kyoto's sukiyaki culture. The flavor of the high-quality wagyu beef and secret recipe for wariage has been passed down from generation to generation. The appearance of a traditional Kyoto machiya adds to the charm of this special restaurant, where you can feel the dignity and warmth of a long-established restaurant.

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The best wagyu beef hot pot reflecting the elegance of Kyoto

Sukiyaki made with marbled Kuroge Wagyu, seared and coated in a warishita sauce where sweetness and umami are exquisitely balanced, is truly exceptional. When enjoyed with seasonal vegetables and tofu, the individual qualities of the ingredients are brought out. In a single pot that showcases refined traditional techniques, an elegant finish unique to Kyoto lingers.

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Morita-ya Shijō Inokuma Honten - Atmosphere
Morita-ya Shijō Inokuma Honten - Atmosphere
Morita-ya Shijō Inokuma Honten - Atmosphere
Morita-ya Shijō Inokuma Honten - Atmosphere
Mood

Luxury in the serenity of a Kyomachiya

The space, where the fragrance of wood and soft lights harmonize with each other, is filled with a serene atmosphere that calms the mind. The greenery of the tsuboniwa garden and the light through the shoji screens remind you of the changing seasons, making mealtime even more special. The charm of this restaurant is not its splendor, but rather its high-quality serenity.

Morita-ya Shijō Inokuma Honten - History
History

Traces of Tradition Spinning Sukiyaki Culture

As a long-established restaurant founded in Kyoto in the early Meiji period, we have been a driving force in Japan's sukiyaki culture. The taste and hospitality refined over 150 years still live on today. With unchanged sincerity and skill, we are continuing to connect Kyoto's food culture to the future.

Restaurantinformationen

Morita-ya Shijō Inokuma Honten ロゴ
Morita-ya Shijō Inokuma Hontenの内観
Adresse Kyoto Präfektur, Kyoto Stadt, Nakagyō-ku, Inokuma-dōri, Shijō, oben von Nishiki Inokuma-cho 521
Nächster Bahnhof OomiyaStation ShijouoomiyaStation KarasumaStation
Öffnungszeiten
Sonntag
11:30~15:30(L.O.14:30),17:00~22:00(L.O.21:00)
Montag
11:30~15:30(L.O.14:30),17:00~22:00(L.O.21:00)
Dienstag
11:30~15:30(L.O.14:30),17:00~22:00(L.O.21:00)
Mittwoch
11:30~15:30(L.O.14:30),17:00~22:00(L.O.21:00)
Donnerstag
11:30~15:30(L.O.14:30),17:00~22:00(L.O.21:00)
Freitag
11:30~15:30(L.O.14:30),17:00~22:00(L.O.21:00)
Samstag
11:30~15:30(L.O.14:30),17:00~22:00(L.O.21:00)
Feiertag
11:30~15:30(L.O.14:30),17:00~22:00(L.O.21:00)
Zahlungsmethoden Kreditkarten werden akzeptiert(VISUM,Master,JCB,AMEX,Gäste),Zahlung per QR-Code möglich(PayPay)
Telefon 075-842-0298
Hinweise zur Reservierung Reservations on this page are operated by AutoReserve, a company separate from Moritaya. For inquiries about fees or cancellation charges related to reservations, please contact AutoReserve. Closed: Year-end and New Year holidays (12/31, 1/1). Service charge: A service fee of 10% of food and beverage charges will be added. Celebrations and surprises allowed; takeout available; multilingual menu available (English). Children allowed.
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